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High-Protein Overnight Oats (24g Protein, Make-Ahead)

Prepping breakfast the night before takes the decision out of a low-appetite morning. These overnight oats wait in the fridge ready to eat, deliver about 24g of protein, and bring the fibre that helps keep things moving on GLP-1 medication.

Prep 5 minCook 0 minServes 1

24g

Protein

360

Calories

42g

Carbs

8g

Fat

8g

Fibre

Ingredients

  • 40g (½ cup) rolled oats
  • 1 scoop (30g) vanilla protein powder
  • 120g (½ cup) plain Greek yogurt
  • 120ml (½ cup) milk
  • 1 tbsp chia seeds
  • 80g (½ cup) berries, to top

Method

  1. 1Stir the oats, protein powder, yogurt, milk and chia seeds together in a jar.
  2. 2Seal and refrigerate overnight (at least 4 hours).
  3. 3In the morning, loosen with a splash of milk if needed and top with the berries.

Tips for GLP-1 appetites

  • Make two or three jars at once so a protein-rich breakfast is ready on the mornings you do not feel like making anything.
  • Eat straight from the fridge — cold, soft food is gentle when appetite is low.
  • The oats and chia add slow-release fibre, useful against GLP-1 constipation.

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